- HOW TO MAKE A GOOD YOUTUBE VIDEO HOW TO
- HOW TO MAKE A GOOD YOUTUBE VIDEO FULL
- HOW TO MAKE A GOOD YOUTUBE VIDEO PLUS
- HOW TO MAKE A GOOD YOUTUBE VIDEO PROFESSIONAL
It just means that you might be pushing through to a new phase in your life. When you are procrastinating and afraid you must at that very moment push yourself to do it. That is when I decided to make an YouTube video because I was scared, because I was apprehensive. It was scary because I was worried if I would look right, if I would sound right and of coure, I had no camera, no editing skills. If you make your edits seamless enough it can look like the two shots are working together in real time for a clear, easy-to-follow and fun cooking video that will perform well on YouTube and social media.I used to shudder thinking about putting my face on YouTube. Once you have your scratch track in place and transcription ready to add, you can start cutting in your close up footage of the food preparation and cooking in action.
HOW TO MAKE A GOOD YOUTUBE VIDEO HOW TO
Learn more about how to edit faster using transcription.
HOW TO MAKE A GOOD YOUTUBE VIDEO FULL
You can get full transcripts with 99%+ accuracy within hours. You can also use Rev for video transcription, which can help immensely with video editing. Instructional videos related to food had the second highest percentages of consumers who expect closed captioning, only trailing general tips/advice videos. Verizon did a large study on video captions where they found 80% of people who use captions are not even deaf or hard of hearing, and the same percentage of people are more likely to watch an entire video when captions are available.
HOW TO MAKE A GOOD YOUTUBE VIDEO PROFESSIONAL
Order professional captions and subtitles for your videos. Foreign subtitles expand your reach into other languages & countries.Ĩ5% of online cooking videos are watched without sound. Closed captions promote accessibility, and a staggering 85% of online videos are watched without sound.
This will serve as your baseline audio for your full video as well, so from here you can begin your process of using an outside resource like Rev for captions and/or foreign subtitles, which is as simple as uploading your video files (directly or through a URL link). As a starter, edit together an entire “scratch track” of your host going through the recipe. It’s then in the video editor that the magic happens, and you can bring your two separate shoots together. It might take standing on a chair or a table, but shooting down from a high place gives you a full view of a countertop or stove in which you can shoot the entire recipe from start to finish. The best way to shoot this is the familiar “top-down” technique which you see with online cooking videos like Tasty. The second shoot will be on the close-ups of the food actually being prepared and cooked. You should shoot this wide and with solid three-point lighting to make sure the host is looking his or her best. The first is your shoot focused on the chef or host who will be talking to the camera and explaining the recipe and techniques. The best trick for shooting is to think about it as two separate shoots. When shooting cooking videos on your own you’ll want to pretty much do the same thing. Instead most of their dishes have already been finished before broadcast. If you watch cooking shows on TV, you’ll often notice that the hosts don’t appear to do any cooking at all.
HOW TO MAKE A GOOD YOUTUBE VIDEO PLUS
You can also use services like Rev to transcribe the full audio back to text which you can cross reference with your original script, plus be ready to upload for captions for your videos – something we’ll cover more below.Ĩ5% of online cooking videos are watched without sound. When going back later, it’s important to make sure your video will be utilizing captions as one of the best ways to make it searchable and show up when people try to find your specific recipes. To keep things free-flowing and organic, encourage improvisation, but only as long as things stay on track. One thing to keep in mind though that you’ll experience on cooking video sets, is that while a recipe and the steps are exact, many hosts like to work “off-the-cuff” as they go through their explanations. This pre-production stage is essential for lining up not just all the ingredients you’ll need for your recipes, but also laying out how you’ll present each piece of information with a script and a shot list. When creating cooking and food videos, by far the most important aspect of production is the planning and scripting.
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